THE
NIGHT WATCHMAN OF ROTHENBURG
At
eight in the evening, we went on a walking tour with the Night
Watchman. During tourist season, the Night Watchman conducted tours,
twice a day, seven nights a week, relating the amazing history of the
town.
One
of the things he pointed out was the duty of the Night Watchman.
People considered his job as the third to the lowest job in town—the
other two being that of the executioner and the undertaker—yet, it
was a very important job because he was responsible not only for the
safety of the people but also of the town itself. Although he made
sure that no intruder made it inside after midnight, his first duty
was to prevent the occurrence of fire. Fire was the number one fear
of the people because the houses within the walls were right next to
each other and a single fire could raze the whole town.
Another
interesting thing he mentioned was that every house had to have a
good storage space on the top floor to store the main staple, wheat.
Each house would also need to have a good store of salt to cure meat.
Any house owner who failed to keep a good store of wheat would have
to pay a stiff fine. The people believed that in a siege, the easiest
way to capture a walled city is to starve the people. The enemy
needed not attack the city; it just had to surround it, making sure,
nobody escaped until the people starved. (This could take a while).
Therefore, to protect the city, there had to be rules and regulations
and severe punishment given to violators.
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